Mustard Baked Chicken Recipe

This is delicious baked chicken with mustard and sauce.

Ingredients
1. Chicken pieces (80
2. lemon juice (3tbsp)
3. paprika (1 tsp)
4. fresh pasta shells (14oz)
5. olive oil (1tbsp)
6. poppy seeds (3tbsp)
7. brown sugar (1tbsp)
8. mild mustard (4 tbsp)
9. melted butter (4 tbsp)
10. salt and pepper (according to taste)

Method of preparation
1. First heat the oven to 400 degree F. Take a large ovenproof dish and place the chicken pieces in single layer on this dish.

2. Take a bowl, mix mustard, butter, lemon juice, paprika and sugar in it and add salt and pepper according to taste. Brush this mixture over the chicken pieces and then bake the chicken in oven for about 10 to 20 minutes.

3. Take out the chicken pieces from the oven. Coat the chicken pieces with remaining mustard mixture and then sprinkle poppy seed over the chicken. Place it again in the oven and bake for 15 minutes.

4. Take a large saucepan and boil lightly salted water in it. Add olive oil and pasta shells in it and cook for about 8 to 10 minutes or until it gets tender.

5. Now drain the pasta and place it on the warm serving dish. Put chicken over the pasta and then pour sauce over it and serve it immediately.

Number of servings 4