Asian Pasta Recipe

This is a great recipe, easy to make and fun to eat vegetarian.

Ingredients of Recipe:
1. An 8 ounce packet of thin spaghetti
2. 2 tablespoons sesame oil
3. 1 dash soy sauce
4. 1 red bell pepper that is julienned
5. 1 bunch finely chopped fresh cilantro leaves
6. 1/2 teaspoon cayenne pepper

Method of Preparation:
1. Boil a pot of lightly salted water. Add pasta and cook for 8 to 10 minutes and then wash lightly under cold water.

2. Put pasta in a large bowl and toss it with cayenne pepper, soy sauce and sesame oil. Add cilantro and red bell pepper and toss again to mix well. Refrigerate it for an hour. Serve chilled.

Number of People Served: 4