Spices and Herbs can be added according to taste. Green onions should be used to garnish.

Ingredients of the Recipe:

A 16 ounce packet of angel hair pasta, 1/2 teaspoon Cajun seasoning, salt and pepper to taste, 1 chopped onion, 1 cup chicken broth, 1/2 teaspoon dried basil, 1/2 teaspoon dried rosemary, 4 boneless and skinless chicken breast halves,  1/2 teaspoon crushed red pepper flakes, 1/4 cup olive oil, 3 cloves garlic finely chopped.

Method of Preparation:

Boil a pot of salted water. Add pasta and allow it to cook for 8 to 10 minutes or until the water drains out and keep it aside. Flavour the chicken with basil, rosemary, cajun seasoning, salt and pepper and red pepper flakes. Heat oil over medium heat in a frying pan. Add chicken and allow it to cook until it turns brown. Take the chicken out of the frying pan and stir in garlic and onions. Cook again and stir until the water clears out. Again move chicken over the onion mixture and add broth. Let it boil gently until chicken gets completely cooked and doesn’t give a pinkish look. Spread the mixture on the pasta and serve.

Number of People Served: 4