Try is pasta. It is very delicious Italian pasta.

Ingredients
Spaghetti pasta (1pound), olive oil (1/4c), sliced thin garlic cloves (2large), red pepper flakes (1/2tsp), chopped basil leaves (2), salt (to taste), freshly grated parmagiano-reggiano cheese for serving.

Method of preparation:-
Take a sauce pan. Place it over medium heat. Add olive oil and garlic in it cook it until the garlic gets lightly brown. Then add sliced tomatoes, basil, red pepper flakes and salt in it. Cook tomatoes for about 1 minute or until they get soften and have started to release their juices. Meanwhile boil water with salt in a pan. Then add pasta in the pan to boil it. Boil the pasta until it gets firm to touch. Now strain the pasta with a strainer and put it in the saucepan with sauce. Mix the pasta with sauce until it gets completely coated. Place the pasta in a serving bowl and serve it with grated parmagiano-reggiano.

Number of servings – 4